Sport and Health Sciences: Recent submissions
Now showing items 21-25 of 741
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The Mediating Role of Endocrine Factors in the Positive Relationship Between Fat Mass and Bone Mineral Content in Children Aged 9–11 Years: The Physical Activity and Nutrition in Children Study
(Frontiers Media, 24 March 2022)Introduction: We aimed to investigate whether the relationship between fat mass and bone mineral content (BMC) is mediated by insulin, leptin, adiponectin, dehydroepiandrosterone sulphate, testosterone and estradiol in ... -
Oligofructose-enriched inulin intake, gut microbiome characteristics and the VO2 peak response to high-intensity interval training in healthy but inactive adults
(Oxford University Press (OUP) / American Society for Nutrition, 15 December 2021)BACKGROUND: The gut microbiome has been associated with cardiorespiratory fitness. OBJECTIVES: To assess the effects of oligofructose (FOS)-enriched inulin supplementation on the gut microbiome and the peak oxygen uptake ... -
Can Inulin-Enriched Cereal Products Improve Mucosal Immunity In Athletes?
(Elsevier, 9 December 2020) -
Daily protein-polyphenol ingestion increases daily myofibrillar protein synthesis rates and promotes early muscle functional gains during resistance training
(American Physiological Society, 17 January 2022)Factors underpinning the time-course of resistance-type exercise training (RET) adaptations are not fully understood. The present study hypothesized that consuming a twice-daily protein-polyphenol beverage (PPB; n=15; age, ... -
Protective or harmful? A qualitative exploration of older people’s perceptions of worries about falling
(Oxford University Press (OUP) / British Geriatrics Society, 1 April 2022)Background. Worries about falling are common in older people. It has been suggested that these worries can reduce balance safety by acting as a distracting dual-task. However, it is also possible that worries may serve a ...